
True North Angus Tomahawk, plated at Asado Steakhouse, Sheraton Oman
Three cuts. One serious love for great beef. When it comes to premium beef, True North is all about quality you can see, feel and taste.
From carefully selected Angus to beautifully marbled Wagyu, every cut is chosen to give chefs the quality and consistency they expect. Now, three True North cuts are taking center stage on a new menu at Asado Steakhouse, Sheraton Oman.
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A bone-in showstopper, made for sharing and presented with real drama at the table.
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Known for its tenderness and a clean, delicate flavour that rewards precise cooking.
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Beautifully marbled for richness, depth, and a melt-in-the-mouth finish.

True North Tomahawk cuts, ready for the grill
We headed to Asado Steakhouse at Sheraton Oman to follow these cuts from our delivery to the grill, and finally to the plate, showcasing what happens when quality beef meets culinary expertise.

Open flame at Asado Steakhouse, where the cuts come to life
Watch the full video here.
True North beef, supplied by Bidfood Oman, crafted by Asado Steakhouse.
For a steakhouse, great beef is the foundation of everything. Chefs need cuts that look the same, cook the same, and taste the same, service after service. That is the standard True North is built around, and it is why selecting the right supplier matters as much as the skill at the grill.
At Bidfood Oman, we are proud to supply the beef behind Asado Steakhouse's new menu, and to stand alongside a team that treats every cut with such care.
Ready to bring True North beef to your kitchen?
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