Bidfood UAE, in collaboration with Sweet Street, hosted an exclusive and indulgent afternoon at Sal’s Bistro, Jumeirah Islands, to unveil the Sweet Street Collection—a premium lineup of frozen, ready-to-serve desserts tailored for the HORECA industry. This intimate tasting and networking experience welcomed 20 distinguished guests for a showcase of innovation, quality, and culinary artistry.
A Curated Journey of Taste: “The Collection”
Dubbed The Collection, the event was more than just a product launch. It was a sensory experience designed to highlight Sweet Street’s commitment to excellence and creativity in dessert craftsmanship. Guests were invited to explore an extensive range of Sweet Street’s best-loved classics and newest innovations—all conveniently available on the myBidfood platform.
Among the standout highlights was the much-anticipated Japanese Collection, featuring an array of premium desserts inspired by iconic flavors such as Ube and Yuzu Cheesecakes. These new additions brought a refined, global twist to the already celebrated Sweet Street portfolio.
Spotlight on Sweet Street Favorites
Attendees were also treated to timeless favorites, including:
Seamless Ordering with myBidfood
All showcased products are exclusively available for order through the myBidfood platform, ensuring quick, seamless access for professionals in the foodservice industry. With convenience, variety, and gourmet quality at the forefront, Sweet Street’s range empowers chefs and restaurateurs to elevate their dessert menus effortlessly.
Check it out here.