Latin Heritage on a Plate Peruvian Ceviche with Chef Roberto Segura

Chef Roberto Segura of Crudo, our guide for the first stop on the journey

Get ready for a new series where we take you around the world with Bidfood UAE. This month, we are featuring the vibrant and deep flavors of Central and Latin America, celebrating Latin Heritage Month in style.

Join us as we travel the world with Bidfood UAE, unveiling a delicious series on culture and heritage. We are taking off this month with the flavors of Latin heritage, and our first stop is the coastline of Peru.

A journey down memory lane

In this series, Chef Roberto Segura of Crudo takes us on a journey down memory lane, revisiting the flavors he grew up on along the coastline of Peru. These are the dishes that still inspire his artistic menus today, proof that the most memorable cooking often starts with childhood tables, family kitchens, and the ingredients closest to home.

Heritage, memory, and craft come together in the kitchen at Crudo

The flavors he grew up on still inspire his menus today.

The dish in focus: authentic Peruvian ceviche

The dish in focus is an authentic Peruvian ceviche, made with a fresh catch of sea bass from Bidfresh and brought together with the chef's special recipe. Ceviche is one of Peru's most celebrated dishes, traditionally built on very fresh fish, bright citrus, and a handful of bold seasonings, which is why the quality of the catch matters more than anything else on the plate.

Watch how this delightful dish is brought to life under the direction of Chef Roberto Segura.

Authentic Peruvian ceviche, made with fresh sea bass from Bidfresh

At a glance

• Series: Around the World with Bidfood UAE
• This month: Latin Heritage Month, celebrating Central and Latin America
• Chef: Roberto Segura, Crudo
• Dish: Authentic Peruvian ceviche
• Hero ingredient: Fresh sea bass from Bidfresh

Why Bidfood stands behind the story

At Bidfood UAE, we believe food is culture, and every dish carries the story of the people who make it. From fresh seafood to the ingredients that bring a chef's heritage to life, we are proud to support the kitchens that turn memories into menus.

This is only the beginning. Stay with us as we continue to travel the world, one chef, one dish, and one heritage at a time.

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