Bidfood UAE, in partnership with theBase team, welcomed 36 baristas and beverage specialists to the Bidfood Academy for an interactive Cold Foam Masterclass ☁️
Through a live demonstration and hands-on training, participants explored how this trending technique can transform beverages by adding texture, flavour and visual appeal, offering a fresh way to revamp menus and elevate the customer experience.
Why cold foam is everywhere
Cold foam is a silky, lightly whipped topping made from cold ingredients and poured over iced drinks. It sits as a distinct layer on top of the beverage, so guests get a creamy first sip, a visual that stands out on the counter, and a flavour that changes as the drink is enjoyed. That mix is exactly why it has become one of the most talked about techniques in modern beverage menus.
A fresh way to revamp menus and elevate the customer experience.
What participants took away
The masterclass gave baristas and beverage specialists the chance to watch the technique done live, then try it for themselves. The goal was simple: leave with the confidence to bring cold foam back to their own menus.
Texture
A smooth, creamy layer that changes how a beverage feels.
Flavour
A new way to add depth and character to familiar drinks.
Visual appeal
Layered drinks that look as good as they taste.
Why Bidfood Academy
Bidfood Academy is where we bring industry experts and hospitality professionals together to share skills, spark ideas and keep menus moving forward. Working with the theBase team, we were proud to host a session that gave the beverage community a practical, inspiring look at one of the biggest trends in the cup.
Thank you to the theBase team, and to every barista and beverage specialist who joined us.
Want to know more about what Bidfood UAE can bring to your menu? Reach out and get in touch with the Bidfood UAE team.
