An Immersive Week of Excellence: Bidfood UAE Hosts San Pellegrino Training Series

Bidfood UAE proudly hosted a remarkable week of exclusive training sessions, led by the esteemed Gruppo San Pellegrino team who travelled from Italy to share their deep expertise and passion. The series brought together teams from Bidfood UAE, Ossiano at Atlantis The Palm, and Tashas, offering an in-depth exploration into the world of premium mineral waters.

Throughout the week, participants were immersed in the rich heritage and refined craftsmanship behind the iconic San Pellegrino and Acqua Panna brands. From the smooth, balanced taste of Acqua Panna, sourced from the rolling hills of Tuscany to the crisp, sparkling minerality of S.Pellegrino from the Italian Alps, each session unpacked the unique terroirs, taste profiles, and perfect pairing techniques that define these globally celebrated waters.

The training went beyond traditional learning. Through storytelling, guided tastings, and sensory evaluations, the Gruppo San Pellegrino team created an engaging, hands-on experience that deepened the understanding of water’s role in elevating fine dining and hospitality.

One of the highlights was the exclusive session held at Ossiano, Atlantis Resorts, where their team experienced a tailored deep dive into the art and science of water tasting sharpening their sensory awareness and refining their service to even higher standards. Likewise, the Tashas team participated in this enriching journey, gaining practical insights that will enhance their premium customer experience.

It was a week where heritage met innovation, and taste met knowledge, a celebration of excellence that left a lasting impression on every participant. Bidfood UAE remains committed to investing in world-class training experiences that inspire and empower the teams we serve.

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